Ok I tried! I admit mea culpa! I looked at the stunning results of some blogs including that one of Fausta; about a month ago I spotted the original mold just for Angel and chiffon Cake that comes from America, and I said (yes to him!) in a while you'll be mine (yes 20€ for one aluminum thing...) I turned round between the utensils and recipes, mumble mumble a fixed idea settled at the bottom left corner of my mind, hidden under schedules, deadlines, kids, work, must do sport not to become fat, cook or you'll not be in step, do watering flowers otherwise they'll die like in Tinny's garden (where they however survived!) and anyway the idea was always there: want to try it or not this Angel Cake?!
